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"Project Renewal has been a tremendous resource for us here at Eurest Dining. We have great success with their referrals. Ron Johnson is always available to help us when needed. I would highly recommend this service to anyone looking for great people for their teams,"
Mary Hession, Food Service Director
Eurest Dining Services
Goldman Sachs & Co. |
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Whether you’re looking for a career in the restaurant world or for highly trained personnel, Project Renewal’s Culinary Arts Training Program (CATP) is a proven recipe for success. Students get intensive culinary training in a state-of-the-art kitchen followed by three months of on-the-job training in a well-regarded company. Project Renewal finds good jobs for the great majority (85%) of our graduates upon graduation. Employers are equally enthusiastic: Culinary Arts graduates are not only highly trained professionals, they are loyal, motivated workers: nearly three-quarters stay in their first placements for at least three months; two-thirds of graduates are in the same job six months later. Our graduates find employment as utility cooks, prep cooks, deli cooks, catering attendants, line cooks and more. |
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